5.0 ★ · 10 reviews · from USD129
Step into a cozy kitchen in Seattle and discover the elegance of Italian cooking, hosted through Cozymeal. Limited to 8 guests, this hands-on workshop with an esteemed pasta chef highlights refined flavors and timeless techniques. The menu you will prepare includes: - Starter: Italian green beans with butter and Parmesan - Pasta: Handmade pasta with brown butter and sage - Main: Seafood risotto with scallops, shrimp and peas - Main: Braised pork shoulder ragù with tomatoes and red wine - Dessert: Vanilla bean panna cotta With its intimate format and step-by-step guidance, this class is ideal for couples, families or groups of friends eager to explore authentic Italian cuisine together.
Check Availability✓ Small group setting (maximum 8 guests) for personalized learning
✓ Full 5-course Italian menu with antipasto, pasta, risotto, ragù and dessert
✓ Hands-on instruction with an esteemed pasta chef in Seattle
✕ This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
The chef will be waiting for you inside the venue.